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Organic Coffees

Beans must be grown using no synthetic pesticides or other prohibited substances for at least three years and the farm must follow a sustainable crop rotation plan. The certification does not stop there, the roasting facility also needs to meet certain standards in order for the roasted coffee to be labeled organic.

Organic Breakfast Blend

A smooth and chocolaty well-rounded blend of Central American coffees

1 lb $14.00

Organic Colombia Tolima

Floral aroma with toffee, nutty & herbal flavors & citric acidity

1 lb $16.00

Organic Espresso Blend

Rich, smooth and caramelly with a Dutch chocolate finish

1 lb $14.00

Organic French Roast

A bold full-bodied blend with a smooth rich finish

1 lb $14.00

Organic Guatemala

Creamy and sweet with lemon-lime and toffee flavors

1 lb $15.00

Organic Mexico

Moderate acidity with sweet cocoa and peanut brittle flavors

1 lb $14.00

Organic Mexico Decaf

Nutty milk chocolate with hints of lemon

1 lb $16.00

Organic Nicaragua Segovia

Dark chocolate and creamy almond flavors with bright acidity

1 lb $14.00

Organic Peru

Medium-bodied with complex flavor layers of milk chocolate, mild lemon and honey

1 lb $14.00

Organic Quality Hill Blend

Toffee, cocoa with hints of cherry and nut

1 lb $16.00

Organic Roastmaster's Blend

Dark chocolate and pepper flavors with a sweet walnut finish

1 lb $15.00

Organic Sumatra

Robust and full-bodied with baker's chocolate and mild toffee flavors throughout the cup

1 lb $15.00




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