A smooth and chocolaty well-rounded blend of Central American coffees
Rich, smooth and caramelly with a Dutch chocolate finish
A bold full-bodied blend with a smooth rich finish
Creamy and sweet with lemon-lime and toffee flavors
Moderate acidity with sweet cocoa and peanut brittle flavors
Nutty milk chocolate with hints of lemon
Dark chocolate and creamy almond flavors with bright acidity
Toffee, cocoa with hints of cherry and nut
Dark chocolate and pepper flavors with a sweet walnut finish
Bright and creamy with tropical fruit flavors as well as cola, fig, lemon, and brown sugar sweetness
Robust and full-bodied with baker's chocolate and mild toffee flavors throughout the cup
Crisp and floral, showing fruity richness and seductive cocoa tones
The only coffee grown on US soil, this is a smooth, amazing cup.
Smoothest-tasting coffee from our own US soil to the Geisha Margaritas Micro Lot in Colombia.
Design by: Cat on the Couch